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| "Lactose
is a disaccharide that consists of ß-D-galactose and ß-D-glucose
molecules bonded through a ß1-4 glycosidic linkage. Lactose
makes up around 2-8% of the solids in milk. The name comes
from the Latin word for milk, plus the -ose ending used
to name sugars. Its empirical formula is and its C12H22O11
molecular weight is 342.3 g/mol. Read
more about Lactose |
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Lactose
3D
Molecular Structure using Jmol
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