|
WHAT
ARE THE RISKS OF BEING OVERWEIGHT?
|
|
If
you are overweight, you are more likely to develop certain health
problems. You may be able to improve your health by losing as
little as 10 to 20 pounds.
|
What are the
risks to my health from being overweight? |
Weighing too much may increase your risk for developing many
health problems. If you are overweight or obese, you may be
at risk for:
- type 2 diabetes
- coronary heart disease and stroke
- metabolic syndrome
- certain types of cancer
- sleep apnea
- osteoarthritis
- gallbladder disease
- fatty liver disease
- pregnancy complications
You may be able to lower your health risks by losing weight,
doing regular physical activity, and eating healthfully.
|
Body Mass Index |
Body Mass Index Table
Body mass index (BMI) is a tool that is often used to
determine whether a person’s health is at risk due to
his or her weight. BMI is a ratio of your weight to your
height. A BMI of 18.5 to 24.9 is considered healthy; a
BMI of 25 to 29.9 is considered overweight; and a BMI
of 30 or more is considered obese.
You can use the table below to determine your BMI. Find
your height in the left-hand column labeled “Height.”
Move across to your weight. The number at the top of the
column is the BMI for that height and weight. Pounds have
been rounded off.
|
|
Adapted from: George Bray, Pennington Biomedical Research
Center; Clinical Guidelines on the Identification, Evaluation,
and Treatment of Overweight and Obesity in Adults: The Evidence
Report, National Institutes of Health, National Heart,
Lung, and Blood Institute, September 1998.
|
Waist Circumference |
Another way to determine if your weight is placing your health
at risk is to measure your waist. Waist measurement does not
determine if you are overweight, but it does indicate if you
have excess fat in your abdomen. This is important because extra
fat around your waist may increase health risks even more than
fat elsewhere on your body.
Women with a waist measurement of more than 35 inches and men
with a waist measurement of more than 40 inches may have an
increased risk for obesity-related diseases.
|
Type 2 Diabetes
|
What
is it?
Type 2 diabetes is a disease in which blood sugar levels are
above normal. High blood sugar is a major cause of coronary
heart disease, kidney disease, stroke, amputation, and blindness.
In 2002, diabetes was the sixth leading cause of death in the
United States.
Type 2 diabetes is the most common type of diabetes in the
United States. This form of diabetes is most often associated
with old age, obesity, family history of diabetes, previous
history of gestational diabetes, and physical inactivity. The
disease is more common among certain ethnic populations.
How is it linked to overweight?
More than 85 percent of people with type 2 diabetes are overweight.
It is not known exactly why people who are overweight are more
likely to develop this disease. It may be that being overweight
causes cells to change, making them resistant to the hormone
insulin. Insulin carries sugar from blood to the cells, where
it is used for energy. When a person is insulin resistant, blood
sugar cannot be taken up by the cells, resulting in high blood
sugar. In addition, the cells that produce insulin must work
extra hard to try to keep blood sugar normal. This may cause
these cells to gradually fail.
What can weight loss do?
You may lower your risk for developing type 2 diabetes by losing
weight and increasing the amount of physical activity you do.
If you have type 2 diabetes, losing weight and becoming more
physically active can help you control your blood sugar levels
and prevent or delay complications. Losing weight and exercising
more may also allow you to reduce the amount of diabetes medication
you take. The Diabetes Prevention Program, a large clinical
study sponsored by the National Institutes of Health, found
that losing just 5 to 7 percent of your body weight and doing
moderate-intensity exercise for 30 minutes a day, 5 days a week,
may prevent or delay the onset of type 2 diabetes. For more
information about the Diabetes Prevention Program, visit http://www.diabetes.niddk.nih.gov/dm/pubs/preventionprogram.
|
Coronary Heart Disease
and Stroke
|
What are they?
Coronary heart disease means that the heart and circulation
(blood flow) are not functioning normally. Often, the arteries
have become hardened and narrowed. If you have coronary heart
disease, you may suffer from a heart attack, congestive heart
failure, sudden cardiac death, angina (chest pain), or abnormal
heart rhythm. In a heart attack, the flow of blood and oxygen
to the heart is disrupted, damaging portions of the heart
muscle. During a stroke, blood and oxygen do not flow normally
to the brain, possibly causing paralysis or death. Coronary
heart disease is the leading cause of death in the United
States, and stroke is the third leading cause.
How are they linked to overweight?
People who are overweight are more likely to develop high
blood pressure, high levels of triglycerides (blood fats)
and LDL cholesterol (a fat-like substance often called “bad
cholesterol”), and low levels of HDL cholesterol (“good cholesterol”).
These are all risk factors for heart disease and stroke. In
addition, excess body fat—especially abdominal fat—may produce
substances that cause inflammation. Inflammation in blood
vessels and throughout the body may raise heart disease risk.
What can weight loss do?
Losing 5 to 10 percent of your weight can lower your chances
for developing coronary heart disease or having a stroke.
If you weigh 200 pounds, this means losing as little as 10
pounds. Weight loss may improve blood pressure, triglyceride,
and cholesterol levels; improve heart function and blood flow;
and decrease inflammation throughout the body.
|
|
What is
it?
The metabolic syndrome is a group of obesity-related risk factors
for coronary heart disease and diabetes. A person has the metabolic
syndrome if he or she has three or more of the following risk
factors:
- A large waistline. For men, this means
a waist measurement of 40 inches or more. For women, it means
a waist measurement of 35 inches or more [1].
- High triglycerides or taking medication
to treat high triglycerides. A triglyceride level of 150 mg/dL
or higher is considered high [1].
- Low levels of HDL (“good”) cholesterol
or taking medications to treat low HDL. For men, low HDL cholesterol
is below 40 mg/dL. For women, it is below 50 mg/dL [1].
- High blood pressure or taking medications
to treat high blood pressure. High blood pressure is 130 mm
Hg or higher for systolic blood pressure (the top number)
or 85 mm Hg or higher for diastolic blood pressure (the bottom
number) [1].
- High fasting blood glucose (sugar) or taking
medications to treat high blood sugar. This means a fasting
blood sugar of 100 mg/dL or higher [1].
A person with metabolic syndrome has approximately twice the
risk for coronary heart disease and five times the risk for
type 2 diabetes [1]. It is estimated that
27 percent of American adults have the metabolic syndrome [2].
How is it linked to overweight?
The metabolic syndrome is strongly linked to obesity, especially
abdominal obesity. Other risk factors are physical inactivity,
insulin resistance, genetics, and old age.
Obesity is a risk factor for the metabolic syndrome because
it raises blood pressure and triglycerides, lowers good cholesterol,
and contributes to insulin resistance. Excess fat around the
abdomen carries even higher risks.
What can weight loss do?
It may be possible to prevent the metabolic syndrome with weight
management and physical activity. For patients who already have
the syndrome, losing weight and being physically active may
help prevent or delay the development of diabetes, coronary
heart disease, or other complications.
Individuals who are overweight or obese and who have the metabolic
syndrome should aim to lose 10 percent of their body weight
and do at least 30 minutes of moderate-intensity physical activity
every day. Quitting smoking, eating healthfully, and taking
prescription medications for conditions such as high blood pressure
or low HDL cholesterol may also be recommended. You can learn
more about the metabolic syndrome from the National Heart, Lung,
and Blood Institute at www.nhlbi.nih.gov.
|
|
What is
it?
Cancer occurs when cells in one part of the body, such as the
colon, grow abnormally or out of control. The cancerous cells
sometimes spread to other parts of the body, such as the liver.
Cancer is the second leading cause of death in the United States.
How is it linked to
overweight?
Being overweight may increase the risk of developing several
types of cancer, including cancers of the colon, esophagus,
and kidney. Overweight is also linked with uterine and postmenopausal
breast cancer in women. Gaining weight during adult life increases
the risk for several of these cancers, even if the weight gain
does not result in overweight or obesity.
It is not known exactly how being overweight increases cancer
risk. It may be that fat cells release hormones that affect
cell growth, leading to cancer. Also, eating or physical activity
habits that may lead to being overweight may also contribute
to cancer risk.
What can weight loss
do?
Avoiding weight gain may prevent a rise in cancer risk. Healthy
eating and physical activity habits may lower cancer risk. Weight
loss may also lower your risk, although studies have been inconclusive.
|
Sleep Apnea
|
What
is it?
Sleep apnea is a condition in which a person stops breathing
for short periods during the night. A person who has sleep apnea
may suffer from daytime sleepiness, difficulty concentrating,
and even heart failure.
How is it linked to overweight?
The risk for sleep apnea is higher for people who are overweight.
A person who is overweight may have more fat stored around his
or her neck. This may make the airway smaller. A smaller airway
can make breathing difficult, loud (snoring), or stop altogether.
In addition, fat stored in the neck and throughout the body
may produce substances that cause inflammation. Inflammation
in the neck is a risk factor for sleep apnea.
What can weight loss do?
Weight loss usually improves sleep apnea. Weight loss may help
to decrease neck size and lessen inflammation.
|
Osteoarthritis
|
What
is it?
Osteoarthritis is a common joint disorder that causes the joint
bone and cartilage (tissue that protects joints) to wear away.
Osteoarthritis most often affects the joints of the knees, hips,
and lower back.
How is it linked to overweight?
Extra weight may place extra pressure on joints and cartilage,
causing them to wear away. In addition, people with more body
fat may have higher blood levels of substances that cause inflammation.
Inflammation at the joints may raise the risk for osteoarthritis.
What can weight loss do?
Weight loss of at least 5 percent of your body weight may decrease
stress on your knees, hips, and lower back, and lessen inflammation
in your body. If you have osteoarthritis, losing weight may
help improve your symptoms.
|
Gallbladder disease
|
What is
it?
Gallbladder disease includes gallstones and inflammation or
infection of the gallbladder. Gallstones are clusters of solid
material that form in the gallbladder. They are made mostly
of cholesterol and can cause abdominal pain, especially after
consuming fatty foods. The pain may be sharp or dull.
How is it linked to overweight?
People who are overweight have a higher risk for
developing gallbladder disease. They may produce more cholesterol
(a fat-like substance found in the body), a risk factor for
gallstones. Also, people who are overweight may have an enlarged
gallbladder, which may not work properly.
What can weight loss
do?
Fast weight loss (more than 3 pounds per week) or large weight
loss can actually increase your chance of developing
gallstones. Modest, slow weight loss of about 1/2 to 2 pounds
a week is less likely to cause gallstones. Achieving a healthy
weight may lower your risk for developing gallstones.
|
Fatty Liver Disease |
What is
it?
Fatty liver disease occurs when fat builds up in
the liver cells and causes injury and inflammation in the liver.
It can sometimes lead to severe liver damage, cirrhosis (build-up
of scar tissue that blocks proper blood flow in the liver),
or even liver failure. Fatty liver disease is like alcoholic
liver damage, but it is not caused by alcohol and can occur
in people who drink little or no alcohol. You can learn more
about fatty liver disease, also known as nonalcoholic steatohepatitis
(NASH), from the National Digestive Diseases Information Clearinghouse
www.digestive.niddk.nih.gov/ddiseases/pubs/nash.
The NASH Clinical Research Network, sponsored by the National
Institute of Diabetes and Digestive and Kidney Diseases, conducts
clinical studies about prevention and treatment. For more information
on the NASH Clinical Research Network, visit www.jhucct.com/nash.
How is it linked to
overweight?
People who have diabetes or “pre-diabetes” (when blood sugar
levels are higher than normal but not yet in the diabetic range)
are more likely to have fatty liver disease than people without
these conditions. People who are overweight are more likely
to develop diabetes (see the “Type 2 Diabetes” section above).
It is not known why some people who are overweight or diabetic
get fatty liver disease and others do not.
What can weight loss do?
Losing weight and being physically active can help
you control your blood sugar levels. It can also reduce the
build-up of fat in your liver and prevent further injury. People
with fatty liver disease should avoid drinking alcohol.
|
Pregnancy Complications |
What
are they?
Overweight and obesity raise the risk of pregnancy complications
for both mother and baby. Pregnant women who are overweight
or obese may have an increased risk for:
- Gestational diabetes (high blood sugar during pregnancy).
- Pre-eclampsia (high blood pressure during pregnancy that
can cause severe problems for both mother and baby if left
untreated).
- Cesarean delivery or complications with cesarean delivery.
Babies of overweight or obese mothers have an increased risk
of neural tube defects (defects of the brain and spinal cord),
stillbirth, prematurity, and being large for gestational age.
How are they linked to overweight?
Pregnant women who are overweight are more likely to develop
insulin resistance, high blood sugar, and high blood pressure.
(Insulin resistance is when cells do not respond properly to
the hormone insulin, which carries blood sugar to cells for
energy. It may result in high levels of blood sugar.) Overweight
also increases the risks associated with surgery and anesthesia,
and severe obesity increases operative time and blood loss.
Some studies have shown that gaining excess weight during pregnancy—even
without becoming obese—may increase risks. It is important to
consult with your obstetrician or other health care provider
about how much weight to gain during pregnancy.
What can weight loss do?
Women who are overweight or obese and who would like to become
pregnant should speak with their health care provider about
losing weight before becoming pregnant. Pre-pregnancy
weight loss significantly reduces pregnancy complications. Pregnant
women who are overweight or obese should speak with their health
care provider about limiting gestational weight gain and being
physically active during pregnancy.
Losing excess weight after delivery may help women reduce their
health risks. If a woman developed gestational diabetes, losing
weight will lower her risk of developing diabetes later in life.
|
How can I lower my health risks? |
To lose weight and keep it off over time, try to make long-term
changes in your eating and physical activity habits.
- Choose healthy foods, such as vegetables, fruits, whole
grains, and low-fat meat and dairy products more often.
- Eat just enough food to satisfy you. Aim for at least
30 minutes of moderate-intensity physical activity, such
as walking, on most or all days of the week.
If you are overweight, losing as little as 5 percent of your
body weight may lower your risk for several diseases, including
coronary heart disease and type 2 diabetes. If you weigh 200
pounds, this means losing 10 pounds. Slow and steady weight
loss of 1/2 to 2 pounds per week, and not more than 3 pounds
per week, is the safest way to lose weight.
To lose weight, or to maintain weight loss, you will likely
need to do more than 30 minutes of moderate physical activity
daily.
For more information, visit the websites below.
National Diabetes Information Clearinghouse
http://www.diabetes.niddk.nih.gov/
National Heart, Lung, and Blood Institute
http://www.nhlbi.nih.gov/
National Institute of Neurological Disorders and Stroke
http://www.ninds.nih.gov/
National Cancer Institute
http://www.cancer.gov/
Weight-control Information Network
http://www.win.niddk.nih.gov/
Endnotes
[1] Grundy SM, Cleeman JI, Daniels SR, et
al. Diagnosis and Management of the Metabolic Syndrome: An American
Heart Association/National Heart, Lung, and Blood Institute
Scientific Statement. Circulation. October 2005; 1129(17):2735-2752.
[2] Ford ED, Giles WH, Modkad AH. Increasing
prevalence of the metabolic syndrome among U.S. adults. Diabetes
Care. 2004;24(10):244-9.
|
|
Weight-control Information Network
1 WIN Way
Bethesda, MD 20892–3665
Phone: (202) 828–1025
Toll-free number: 1–877–946–4627
Fax: (202) 828–1028
Email: win@info.niddk.nih.gov
Internet: http://www.win.niddk.nih.gov/
The Weight-control Information Network (WIN) is a service of
the National Institute of Diabetes and Digestive and Kidney
Diseases (NIDDK) of the National Institutes of Health, which
is the Federal Government’s lead agency responsible for biomedical
research on nutrition and obesity. Authorized by Congress (Public
Law 103–43), WIN provides the general public, health professionals,
the media, and Congress with up-to-date, science-based health
information on weight control, obesity, physical activity, and
related nutritional issues.
Publications produced by WIN are reviewed by both NIDDK scientists
and outside experts. This publication was reviewed by Rachel
Ballard-Barbash, M.D., M.P.H., Associate Director, Applied Research
Program, National Cancer Institute; Robert Eckel, M.D., Professor
of Medicine, Physiology, and Biophysics, University of Colorado
Health Sciences Center; and Arthur Frank, M.D., Medical Director,
The George Washington University Weight Management Program.
This publication is not copyrighted. WIN encourages users of
this brochure to duplicate and distribute as many copies as
desired.
|
|